Bar Manager Job Description
The UC Theatre was founded in 2012 by the Berkeley Music Group (BMG) as a 501 c3 non-profit
organization. We operate The UC Theatre - an independent community-minded 1,400 capacity multi-tiered
live music venue, with youth education programs. Our mission is to present a vibrant and diverse range of
live performances to advance the understanding and appreciation of music, culture, and education in the
Bay Area. We provide inclusive, diverse, and culturally rich music programming including; Tinariwen, Green
Day, Run The Jewels, Natalia Laforcada, Clozee, Todrick Hall, Steel Pulse, Kehlani, Mulatu Astatke, Kolohe
Kai, Ty Dolla Sign, SOB X RBE, Taj Mahal, The Story So Far, Toro y Moi and more, as well as transformative
youth education programs.
A community-minded music venue giving back…
Our Concert Career Pathways youth education program removes the barriers of entry into the music
business and teaches young people the technical, creative and business aspects of concert and event
promotion. Through hands-on workshops and paid internships we train the next generation of music industry
professionals.
Job description:
The Bar Manager is responsible for all aspects of Bar operation and administration, providing unsurpassed
service in order to maximize guest satisfaction and revenue opportunities while maintaining liquor licensing
and ensuring that staff is following local requirements and proper alcohol distribution regulations.
Their main duties include scheduling employees and building their shift calendars, managing and resolving
customer complaints, ordering products from vendors and ensuring the bar’s inventory is well-stocked.
Bar Manager Responsibilities:
● Manage, staff, maintain, and run all bar operations to maximize sales and provide a great
customer experience.
● Maintain a pool of employees & schedule & supervise them directly on show nights.
● Deposits & Sales Report: Close out, cash out, and reconcile all bar sales for deposit at the
end of each shift.
● Develop and update bar menus and update POS systems.
● Manage all bar inventory and purchasing of product and bar supplies
● Order all bar related supplies and directly work with product vendors
● Evaluate sales and pour costs to maximize profits on bar sales
● Close out, cash out and reconcile all bar sales for deposit at the end of each shift
● Work behind the bar as a bartender if/when needed - but not on a regular basis